Pasta Course

Make delicious pasta all by yourself

Ready-made pasta from a box? Anyone can do that! But making your own delicious, fresh pasta – from filled ravioli to perfect pappardelle and juicy potato gnocchi? That’s an art. In our pasta course, you will learn every step in the pasta-making process directly from culinary professionals. And for the grand finale, the class will transform their little works of art into delicious recipes – and eat them, of course! 

At the end of the pasta course, you will receive the recipes in writing so that you’re guaranteed to succeed when you recreate them at home.



Details

  • 5 September 15:00 - 17:00
  • 12 September 15:00 - 17:00
  • 31 October 15:00 - 17:00
  • 14 November 15:00 - 17:00
  • 29.02. & 25.04. | 39 Euro

    05.09. & 14.11. | 42 Euro

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