Rosenpark Restaurant

Enjoy traditional pizza, pasta and mediterranean specialties and culinary masterpieces of fish, meat, seafood at Rosenpark restaurant.

Furthermore, our restaurant regularly hosts culinary events. Brunches, themed dinners and holiday menus - our restaurant provides you with a culinary programme that is rich in variety.

A highlight is the diverse and rich buffet breakfast with fresh bread, healthy fruits, delicious scrambled eggs and much more.

Menu

 

Starter

  • Antipasti italian specialities served with roasted ciabatta bread | 16,50
  • hand-flattened carpaccio of beef with rocket salad, parmesan cheese and pine nuts | 10,50
  • grilled calamaretti with garlic and lime-aioli sauce | 13,00
  • tagliata di manzo with old balsamico vinegar, rocket salad and parmesan cheese | 14,00


Soup

  • mediterranean fishsoup with prawns and mussels | 8,50
  • cream of parmesan cheese soup with grissini | 7,50


Pasta

  • spaghetti carbonara with egg, parmesan cheese and pancetta | 11,50
  • penne arrabiata with prawns | 16,00
  • tagliatelle with sauce bolognaise | 12,50
  • ravioli stuffed with ricotta cheese and spinach with truffle und tomatosauce |12,00


Main course

 

  • braised osso bucco of veal with vegetables, creamy polenta and gremolata | 23,50
  • grilled flank steak with celery puree and truffled cabbage | 26,50
  • saddle of veal with a mushroom herb crust, eggplant potato puree and balsamico onions | 24,00
  • mediterranean swordfish involtini with strawberries and braised bellpepper | 24,50


Pizza

  • pizza ventricina - spicy salami, mozzarella cheese and peperoncino | 9,50
  • pizza margherita - mozzarella cheese and basil | 7,50
  • pizza quattro stagioni - boiled ham, artichoke, mushrooms and red onions | 10,50
  • pizza rustica - sliced beef fillet, rocket salad and old balsamico vinegar | 14,00

 

Dessert

  • “Iced sicilia” - limoncello jelly with ricotta cheese sorbet and coffee granite | 7,00
  • Polenta dolce fritta - slice of baked semolina with plum, yoghurt ice cream and vanilla sauce | 8,00
  • zuppa inglese - pina colada with lukewarm pineapple and coconut sorbet | 8,50

 

Download our menu